One Stop For Yummy Indian Vegetarian Recipes
Sookhi Sabzi or dry Indian vegetable recipes are known as poriyal or curries in Tamilnadu. We have quite a variety or collection of dry Indian vegetables from different regions of India which can be named as Indian regional dry sabzis.
These vegetables can be served for everyday lunch or dinner. SO you can call them your everyday sabzi. These are made from soimple basic spices from your kitchen. So try out these recipes which are tasty and fun to make.
French beans made so delicious that it will have you asking for more! This Udipi Restaurant style french beans stir-fry is easy to make, yet so tasty! Ingredients 1 cup+250 ml french beans 500 g dry coconut grated 1/4 cup coriander seeds 1 tsp cumin …