• Idlis are soft steamed cakes made out of rice and split black gram.
• Idlis are traditionally made as breakfast or snack in most South Indian homes.
• They are a very healthy option for a meal. As such idlis are popular within India as well as outside India.
• We are posting idlis made by grinding batter in wet grinder.
• We have already posted recipe of soft idlis by grinding batter in mixer. Do check it out.
• Also check out more breakfast recipes

Ingredients

• 4 cups idli rice
• 3/4 cup raw rice
• 3/4 cup light weight beaten rice or poha
• 1 cup white urad dal whole